DAIRY
Milk Production
Advantageous climate and pastures, as well as suitable milking and the use of state of the art equipment, are the key factors that allow Argentina to produce enough milk to cater for the demand of the domestic market and at the same time to be one of the major exporters of the world.
The plain of the Pampa region has the perfect combination of climate and space where dairy cattle can be bred in a favorable environment. Cows are mainly fed with natural or planted pastures, the appropriate for the production of top quality milk, which is internationally renowned.
